Home / Seasonal Cooking

Seasonal Cooking

Apple and Marzipan spread

This jam can turn out quite sweet if you use sweet apples to start with. But it still tastes delicious on toasted buttered toast or any other sweet bread. Always fill hot jam in hot jars otherwise they might burst. 1.3 kg apples 100 – 150 g of marzipan 300 …

Read More »

How to Blanch and Freeze Peas

The harvest of the peas has began so it’s into the kitchen to blanch and freeze the pea harvest. Keep the pods and you can make Pea Pod Soup, see the video at http://seanjcameron.com/make-pea-pod-soup/ 1. Boil a saucepan of water 2. Gently place of peas into the saucepan and turn …

Read More »